set comprises: 10 soup spoons, 10 dinner forks, 10 dinner knives, 10 dessert spoons, 10 dessert forks, 10 butter knives; each handle with a ribboned band design, each utensil with a chased bow at the base; length of dinner knife: 26 cm (10 ¼ in.), length of dessert spoon: 18.4 cm (7 ¼ in.), assayer’s mark of Alexander Romanov, 84 standard, 4600 g.